20 Reasons Why American Cancer Society Colon Cancer Statistics Will Ne…
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작성자 Richelle 작성일23-06-18 16:03 조회7회 댓글0건관련링크
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Why Are Rates of Colon Cancer Increasing Among People Under 50?
Every cell in the body are constantly dividing, growing and dying. If the cells that line our colon and rectum keep dividing when they shouldn't be, it could result in cancer.
The rate of colon cancer diagnosis has dropped since the mid 2000s however, it has increased by as much as two percent per year in those under 50. This has prompted new guidelines that recommend adults who are at a moderate risk begin colorectal screening at the age of 45. But why?
Age
The risk of colon cancer increases as one ages. According to the American Cancer Society, Colon cancer railroad settlement cancer cases and death rates are also increasing among those who are under 50. In reality, people born in 1990 have twice the risk of colon cancer and quadruple the risk of rectal cancer compared to people born in 1950.
Researchers have been puzzled by this trend, given that colorectal tumor rates in people over 50 have been declining for a number of years. This is mainly due to colonoscopies, which can detect polyps earlier before they become cancerous tumors. The doctors haven't been able to pinpoint the reason for Why Are Rates of Colon Cancer Increasing the recent rise in cases but they believe that the increase is due to a variety of causes that include a change in the composition of the gut microbiome, a rise of obesity in the childhood and an increased consumption of red meat, which may result in a decrease of vitamins and minerals in the body.
People suffering from chronic conditions such as inflammatory bowel disease that cause chronic inflammation of the Colon cancer lawsuit settlements lining have an increased chance of developing colorectal cancer. Other risk factors include the presence of polyps in the family or a history of colon cancer, excessive consumption of alcohol, and a high-fat, low-fiber diet. Certain racial categories also have higher rates for colorectal cancer that is sporadic, Why Are Rates of Colon Cancer Increasing such as Black women who are more likely to die of the disease.
Diet
As with all cancers, colon cancer is triggered by DNA mutations that cause cells to grow and divide uncontrollably. Researchers aren't able to pinpoint what causes these changes in DNA, however, they do know some factors that could increase the risk of colon carcinoma. Diet, weight as well as alcohol consumption and physical activity are all factors that could affect the risk of Colon cancer railroad cancer settlement cancer.
A diet rich in fat and protein can increase the risk of colon cancer. This includes processed and red meats like bacon, deli meats and hot dogs. These meats contain heme iron, which can stimulate cell growth. Polyps may develop into colon cancer.
Drinking alcohol can be linked to colon cancer. Men and people born male (AMAB) are advised to limit their drinking to two drinks per day, while women and people born female (AFAB) are advised to limit their consumption to a single drink per day.
Being active regularly decreases the risk for colon cancer. Regular exercise reduces blood pressure and increases the weight of your body. It also boosts the healthy bacteria in your gut.
Smoking
As the number of patients diagnosed with colon cancer in their 20s and 30s continues to rise, experts are trying to discover why. Doctors suspect that other factors may be at play. There are known risk factors such as a family background of colon cancer as well as a genetic mutation is still in existence.
One possibility is that the increasing numbers of younger cancer cases could be due to changes in makeup of the gut microbiome. Obesity, diet, medications and chronic diseases like ulcerative colitis and Crohn's disease may affect how many different kinds of bacteria are present in the colon, and certain kinds of bacteria may increase the risk of cancer for someone.
Antibiotics are another factor. Antibiotics have been known to alter bacteria balance in the colon. This could lead to an increase in the risk of cancer.
Researchers are working to prevent Colon cancer lawsuit settlements cancer by examining the possible causes. For example, doctors at UChicago Medicine are developing new techniques to improve the quality of colonoscopies, such as increasing their ability to detect polyps and other indications of early-stage colon cancer.
Regular screenings, beginning at 50 years of age, are the best way for most people to guard themselves from colorectal cancer. those who are at a higher risk but, should consult your doctor about getting checked earlier. Rectal bleeding, changes in digestion, and abdominal pain are all signs to look out for.
Family History
The majority of cases of colon cancer occur as sporadic cases or are not tied to genes. However, there are a few cases that are hereditary. "If you are a member of a family with a history of colorectal cancer colon cancer, or pre-cancerous polyps, this increases the risk of developing it," LaPook explains. He explains that, in the majority of families, the increase in cancer risks is due to the environment and lifestyle and not genetics. However, in certain cases, an increase in the risk of hereditary colon cancers could be caused by one gene mutation.
If one of your first-degree relatives (parent, brother, child or sister) has been diagnosed with rectal or colon cancer, you are at a 5- to 6-percent more risk than those without a family history. If a family member has been diagnosed at a young age, you're at an even higher risk.
Other risk factors along with a history of colon cancer in the family, include excess alcohol consumption, obesity and eating processed or red meats such as pepperoni, sausages, and hot dogs. A lifestyle that is sedentary increases your risk. It is important to talk to your doctor in the event of a history of colon cancer in your family. You should also be screened regularly. It's also a good idea to begin getting screened at an earlier age. You can watch for early signs of colon cancer. These include rectal bleeding as well as changes in the bowel movements.
Every cell in the body are constantly dividing, growing and dying. If the cells that line our colon and rectum keep dividing when they shouldn't be, it could result in cancer.
The rate of colon cancer diagnosis has dropped since the mid 2000s however, it has increased by as much as two percent per year in those under 50. This has prompted new guidelines that recommend adults who are at a moderate risk begin colorectal screening at the age of 45. But why?
Age
The risk of colon cancer increases as one ages. According to the American Cancer Society, Colon cancer railroad settlement cancer cases and death rates are also increasing among those who are under 50. In reality, people born in 1990 have twice the risk of colon cancer and quadruple the risk of rectal cancer compared to people born in 1950.
Researchers have been puzzled by this trend, given that colorectal tumor rates in people over 50 have been declining for a number of years. This is mainly due to colonoscopies, which can detect polyps earlier before they become cancerous tumors. The doctors haven't been able to pinpoint the reason for Why Are Rates of Colon Cancer Increasing the recent rise in cases but they believe that the increase is due to a variety of causes that include a change in the composition of the gut microbiome, a rise of obesity in the childhood and an increased consumption of red meat, which may result in a decrease of vitamins and minerals in the body.
People suffering from chronic conditions such as inflammatory bowel disease that cause chronic inflammation of the Colon cancer lawsuit settlements lining have an increased chance of developing colorectal cancer. Other risk factors include the presence of polyps in the family or a history of colon cancer, excessive consumption of alcohol, and a high-fat, low-fiber diet. Certain racial categories also have higher rates for colorectal cancer that is sporadic, Why Are Rates of Colon Cancer Increasing such as Black women who are more likely to die of the disease.
Diet
As with all cancers, colon cancer is triggered by DNA mutations that cause cells to grow and divide uncontrollably. Researchers aren't able to pinpoint what causes these changes in DNA, however, they do know some factors that could increase the risk of colon carcinoma. Diet, weight as well as alcohol consumption and physical activity are all factors that could affect the risk of Colon cancer railroad cancer settlement cancer.
A diet rich in fat and protein can increase the risk of colon cancer. This includes processed and red meats like bacon, deli meats and hot dogs. These meats contain heme iron, which can stimulate cell growth. Polyps may develop into colon cancer.
Drinking alcohol can be linked to colon cancer. Men and people born male (AMAB) are advised to limit their drinking to two drinks per day, while women and people born female (AFAB) are advised to limit their consumption to a single drink per day.
Being active regularly decreases the risk for colon cancer. Regular exercise reduces blood pressure and increases the weight of your body. It also boosts the healthy bacteria in your gut.
Smoking
As the number of patients diagnosed with colon cancer in their 20s and 30s continues to rise, experts are trying to discover why. Doctors suspect that other factors may be at play. There are known risk factors such as a family background of colon cancer as well as a genetic mutation is still in existence.
One possibility is that the increasing numbers of younger cancer cases could be due to changes in makeup of the gut microbiome. Obesity, diet, medications and chronic diseases like ulcerative colitis and Crohn's disease may affect how many different kinds of bacteria are present in the colon, and certain kinds of bacteria may increase the risk of cancer for someone.
Antibiotics are another factor. Antibiotics have been known to alter bacteria balance in the colon. This could lead to an increase in the risk of cancer.
Researchers are working to prevent Colon cancer lawsuit settlements cancer by examining the possible causes. For example, doctors at UChicago Medicine are developing new techniques to improve the quality of colonoscopies, such as increasing their ability to detect polyps and other indications of early-stage colon cancer.
Regular screenings, beginning at 50 years of age, are the best way for most people to guard themselves from colorectal cancer. those who are at a higher risk but, should consult your doctor about getting checked earlier. Rectal bleeding, changes in digestion, and abdominal pain are all signs to look out for.
Family History
The majority of cases of colon cancer occur as sporadic cases or are not tied to genes. However, there are a few cases that are hereditary. "If you are a member of a family with a history of colorectal cancer colon cancer, or pre-cancerous polyps, this increases the risk of developing it," LaPook explains. He explains that, in the majority of families, the increase in cancer risks is due to the environment and lifestyle and not genetics. However, in certain cases, an increase in the risk of hereditary colon cancers could be caused by one gene mutation.
If one of your first-degree relatives (parent, brother, child or sister) has been diagnosed with rectal or colon cancer, you are at a 5- to 6-percent more risk than those without a family history. If a family member has been diagnosed at a young age, you're at an even higher risk.
Other risk factors along with a history of colon cancer in the family, include excess alcohol consumption, obesity and eating processed or red meats such as pepperoni, sausages, and hot dogs. A lifestyle that is sedentary increases your risk. It is important to talk to your doctor in the event of a history of colon cancer in your family. You should also be screened regularly. It's also a good idea to begin getting screened at an earlier age. You can watch for early signs of colon cancer. These include rectal bleeding as well as changes in the bowel movements.
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