The 9 Things Your Parents Teach You About Machu Picchu Coffee Beans 1k…

Fairtrade Machu Picchu Coffee Beans 1kg

The chocolatey and nutty flavor of this Fairtrade coffee is made with organic beans that are grown at high altitudes in the Inca central region of the Andes. It has a smooth, rich taste with overtones of exquisite dark chocolate.

This is a whole bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups.

Organic

The chocolatey, Coffee Beans 1kg nutty flavors are a result of its high altitude location in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These Fair Trade and organic coffee beans are hand-picked in the foothills of the Andes Then they are expertly and roasted to give them a full-bodied flavour. The nutty flavours combined with dark chocolate notes will make you want to get out of your bed every morning.

Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. The coffee is ground according to the machine, so follow the instructions on your machine to determine the amount of coffee to make.

Fairtrade

When you purchase this rich, dark chocolate coffee with a full-bodied flavor, you're helping farmers around the globe. Cafe Direct is one 1kg of coffee beans the top fair-trade companies in Britain, and they invest over half of their profits in farming communities.

These pure Arabica beans are hand-picked and organically grown in the foothills the Andes and then expertly roasted for a rich taste with overtones that remind you of exquisite dark chocolate. We offer this coffee in a large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee following dinner. Enjoy!

Nutty

This award-winning coffee is described as nutty, honey and chocolaty. Grown in the lush foothills of the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted in order to give a full flavor.

A smooth, rich and deliciously nutty coffee with overtones of fine dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and supports the work of small producers in the world's most disadvantaged countries.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.

Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is grown by smallholder farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for the last 30 years and invest over 50% of their product to support farming communities across the world to drive positive social and environmental impacts.

These beans were carefully picked from the lush foothills of the and legendary Inca Heartland in the Peruvian Andes. They were then carefully roasted for an intense flavor. The nutty flavours with overtones of dark chocolate are what make this coffee extremely enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, backed by an UK Soil Association ethical trading certificate. We purchase directly from the farmers themselves, which helps us keep our costs down, meaning more money for farmers to invest in their land and families. This also means we can collaborate closely with farmers and provide them with training and development to enable them to make top quality coffees.